The KitchnSausage and Greens Pasta- april 20, 2013

I don't have any Annelleti pasta, but I have some curly little noodles that work just as well. This recipe is from, I love the way it looks like spaghettios (a childhood favorite of mine) and how it uses ingredients we usually have on hand, aside from the pasta. Tonight it will look like goldilocks' curls instead.


Feed You can follow this conversation by subscribing to the comment feed for this post.

The comments to this entry are closed.