Phat Thai

Phat Thai
September 29, 2014

This is basically pad thai, but it is much more delicious than any version of that sticky, stinky, gooey dish served in American restaurants. Can you tell I don't like that one but love this one we made at home? There is no comparison.

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Summer FruitSummer Fruit
August 22, 2014

Summer in San Francisco doesn't come until very late August, at the earliest, when we're guaranteed to have the best fruit on earth filling our kitchen. And from now through the end of October it will be warm. Hot, even, if we get lucky.

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Fain-HomesickChicken Fajitas
may 25, 2014

I've used Lisa Fain's Homesick Texan recipe for steak fajitas, so thought I'd try the one she has for chicken in preparation for our Memorial Day camping trip. It's great that she disapproves of the idea of chicken fajitas, in part because the name doesn't make sense (kind of like fava hummus) and also because boneless, skinless chicken breast dries out easily and lacks flavor: I agree. 

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Tortilla Soup
May 4, 2014

Yes, again. Tortilla soup for dinner. From yesterday's leftovers. What a great camping trip! 

 

 

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Tortilla Soup
May 3, 2014

It seems like a million years ago that I made this for a different camping trip, way back in 2010. That dinner went so well that I'm doing it again, for my daughter's 3rd grade camp out potluck, four years later. Basically the same procedure this time, but with canned tomatoes instead of fresh. This summer's delicious locally grown ones haven't hit the markets yet.

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Slow Cooker Short Ribs
august 23, 2013

This is a family favorite that we haven't eaten in a while. I have found, however, that it really does require sautéed greens on the side. So, when for the first time in about ten years our produce box didn't contain any, I actually bought some kale from the grocery store. Not something I usually do.

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